Celebrate the flavours of each incoming season at Fed Square’s quarterly tasting event, Flavour Exchange.
Here’s your opportunity to explore Victoria’s superb wine, beer and cider and enjoy sensational seasonal produce while meeting all the producers, winemakers and growers. Work your way through the tasting trail, hear the stories behind these much-loved local products and purchase your favourites directly from the producer.
Stop and take stock as the slow food season of autumn creeps in. Enjoy hearty pies, pastas and potatoes alongside amber ales and mid-weight wines. Prepare for the winter ahead by learning art of preserving and slow food at Fed Square this March.
Where: The Atrium
When: 4 + 5 March 2015, 4.30pm – 8.30pm
Price: $32.50 + bf online or $37.50 on the door
Tickets include 14 tasting vouchers and a tasting glass to take home
Tickets will be on sale in January 2015
More Info: flavourexchange.com.au
VIC100 Wine Awards
Celebrate the best of Victoria’s wine with the VIC100 Wine Awards. Held annually in spring, the VIC100 builds on the tradition of the long-standing Fed Square Wine Awards but with a fresh new focus. The VIC100 is designed to judge and identify the top 100 wines of Victoria, including a VIC ONE trophy for the wine considered the best of the year, and a number of regional awards to support and recognise the distinct wine regions within Victoria.
The inaugural VIC100 was announced on Thursday 4 September 2014 with the 2013 Handpicked Collection Pinot Noir from Mornington Peninsula taking out the VIC ONE award.
More about VIC100 »
Thursday 5 + Friday 6 March
Thursday 18 + Friday 19 June
Thursday 3 + Friday 4 September
Thursday 3 + 4 December
Information for Exhibitors
If you are a Victorian wine, beer, cider or food producer and would like to be involved please find more information here
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